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Before you jump to Watermelon karachi halwa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Healthy eating is nowadays a good deal more popular than in the past and rightfully so. The overall economy is impacted by the number of people who are suffering from diseases such as hypertension, which is directly associated with poor eating habits. Although we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all probability, most people assume that it takes too much work to eat healthily and that they will need to drastically alter their way of life. It is possible, however, to make some minor changes that can start to make a difference to our day-to-day eating habits.
You can make similar alterations with the oils that you use for cooking your food. Olive oil, for example, has monounsaturated fats which are known as the good fats that combat the effects of bad cholesterol. It is also a rich source of Vitamin E which has many benefits and is also great for your skin. If you currently are eating plenty of fresh fruits and leafy greens, you may want to think about where you’re getting them and if it’s the best source. If you decide to eat organic foods, you can avoid the problem of consuming crops that may have been sprayed with harmful pesticides. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier since you will be able to purchase the fruit when it is the freshest and ripest.
All in all, it is not difficult to start making healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to watermelon karachi halwa recipe. To make watermelon karachi halwa you need 6 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Watermelon karachi halwa:
- Provide 1 glass watermelon juice
- Take 1/2 cup cornflour
- Get 1/2 cup sugar
- You need 2 tablespoon ghee
- You need Musk melon seeds
- Prepare drops Orange food colour -2
Steps to make Watermelon karachi halwa:
- Mix cornflour in watermelon juice and cook it on medium flame for - 2-3 Minutes and keep on stirring till it becomes thick
- Now add sugar, ghee, musk melon seeds and a drop or two of orange colour and mix it well
- Cook it on medium flame till it become translucent and leave the pan surface
- Now grease a plate and set the halwa on the plate just like we set our barfi and leave it to cool down for atleast half an hour.
Add the milk and sugar, saffron and cook in medium flame till the halwa leaves the sides of the kadai. Serve this mouth-watering and delectable watermelon rind halwa in a bowl garnished with some chopped cashews. Preferably, serve warm or you can store it in fridge and relish eating for a week. Halwa is made of watermelon rind, khoya or mawa, sugar and ghee. Flavor it with cardamom powder and Garnish with fried cashew nut, almond and kishmish.
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