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Walnut Carrot Cake
Walnut Carrot Cake

Before you jump to Walnut Carrot Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are now being given more publicity than ever before and there are many reasons why this is so. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Even though we’re always being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, just making some small changes can positively affect everyday eating habits.

The first change you need to make is to pay more attention to what you purchase when you go to the grocery since it is likely that you have the tendency to pick up many of the things without thinking. For example, most probably you have never checked the box of your favorite cereal to see its sugar content. One nutritious substitute that can give you a great start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a regular part of your new healthy eating plan.

Evidently, it’s not at all difficult to begin incorporating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to walnut carrot cake recipe. To cook walnut carrot cake you only need 13 ingredients and 9 steps. Here is how you do that.

The ingredients needed to prepare Walnut Carrot Cake:
  1. Take 4 eggs
  2. Use 2 cups flour
  3. Get 1 1/2 cup caster sugar
  4. You need 1 cup walnut chopped
  5. Take 1 1/2 cup carrot grated
  6. Get 3 Tb spoon orange juice
  7. You need 1 Tb spoon orange zest
  8. You need 1/2 cup raisins
  9. Take 2 Tb spoon butter
  10. You need 1/2 cup milk
  11. Provide 1 teaspoon baking powder
  12. Provide 2 pinch salt
  13. Take 3 drops yellow colour
Instructions to make Walnut Carrot Cake:
  1. Make everything ready. Put salt and baking powder in flour and sieve three times and put a side.
  2. Start beating eggs till fluffy.
  3. Add sugar till creamy. Add colour.
  4. Fold flour in it with wooden spoon.
  5. Fold carrot, walnuts, orange zest, juice all together.
  6. Melt butter in milk and put warm in the batter. Fold it
  7. Put in greasy and lined with butter paper pan. Pan is 9 inches round.
  8. Preheat oven for 15 mins, bake first for ten mins, then take it out and sprinkle raisin. Now bake till done.
  9. Final look

Whisk the butter and sugar together until pale and fluffy. Mix together the flour and baking powder, and fold into the cake mix with the carrot and walnuts. Mix the flour, baking powder, bicarbonate of soda, ground ginger. Put the flour, baking powder, bicarbonate of soda, ground ginger and salt into a bowl and fork well to mix thoroughly. For a gluten-free carrot cake, swap the flour for your favorite gluten-free flour blend.

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