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As you can see, it’s not hard to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to crazy paneer 1 recipe. To cook crazy paneer 1 you only need 17 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to cook Crazy Paneer 1:
- Get Gravy
- Get 1 dash sunflower oil
- Prepare 1 pinch mustard and cumin seeds
- Prepare 2 clove garlic
- Take 1 slice ginger
- Prepare 1 small white onion
- Use 1 medium red onion
- Prepare 1 1/2 tsp houmous
- Provide 25 grams Wensleydale cheese
- Use 3 tomatoes
- Get 1 pinch turmeric
- Get 1 pinch chilli powder
- You need 1/2 tsp cumin powder
- Prepare 1/2 tsp Chaat Masala
- Prepare 4 mini bell peppers
- Prepare 1 dozen spinach leaves
- Use 250 grams diced Paneer
Steps to make Crazy Paneer 1:
- dice the garlic, ginger and onions
- fry the mustard and cumin seeds in the oil in a saucepan until they start to crackle
- add chopped garlic, ginger and onions to saucepan
- add houmous and Wensleydale cheese once onions have browned slightly
- chop and add tomatoes to saucepan
- add all spices and mix
- chop peppers and spinach
- add peppers, spinach and diced Paneer and mix thoroughly
- cover and let cook for approx 15-30 minutes
- uncover and let heat depending on your preference of consistency (e.g. watery or dry)
- serve with lettuce and sour cream or yoghurt and enjoy!
Saag paneer or palak paneer, a spinach-based curry dish. Paneer is the most common type of cheese used in traditional cuisines from the Indian. Paneer is home-made, unsalted, white cheese. It has a fresh quality and a dense, crumbly texture that goes beautifully with strong flavours. Non Veg; Veg; Videos; Articles; About Us; Home.
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