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Gingerbread Pudding
Gingerbread Pudding

Before you jump to Gingerbread Pudding recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Everyone knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we want to do. Going to the gym isn’t something people decide to do when they get off from work. We want a tasty, greasy burger, not an equally tasty salad (unless we’re vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super hard work. With training you can get all of the nutrients and the physical exercise that you need. Here are some basic ways to get healthy.

Consider the stairs. Instead of choosing the elevator, climb the stairs to your floor. Obviously this isn’t as possible if you work on the 25th floor of a high rise, but if you work on the fourth, climbing the stairs is a excellent way to get some exercise in. If you do work on a extremely high floor, why not get off the elevator a few floors early and walk the rest of the way? Lots of people choose the easy elevator ride instead of making an efforts on the stairs. That just one flight of stairs—when taken a few times a day—can be just the additional boost that your system needs.

There are all sorts of activities that you can do to get healthy and balanced. Extensive gym visits and directly defined diets are not always the answer. Little things, when done every day, can do a lot to make it easier to get healthy and lose pounds. Make smart choices every day is a great start. A proper amount of physical activity each day is also critical. Don’t forget that health isn’t only about simply how much you weigh. It has more to do with making your body as strong as it can be.

We hope you got insight from reading it, now let’s go back to gingerbread pudding recipe. You can have gingerbread pudding using 12 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to prepare Gingerbread Pudding:
  1. Get 1 Cup brown sugar light
  2. Use ¾ Cup golden syrup
  3. Use 225 g Butter
  4. Take 3 Cups Ap flour
  5. Provide 2 tsps ginger Ground
  6. Provide 1 Tbsp Cinnamon
  7. Provide 2 Eggs Whole
  8. Get 1 ¼ cups milk Whole
  9. Prepare 2 tsps Baking soda (bicarb of soda)
  10. Use ¾ cups butter
  11. Provide 2 ¼ cups water
  12. Get ¾ cup brown sugar
Instructions to make Gingerbread Pudding:
  1. Turkey tukey and Turkey! After weeks of roasting I get a last call on getting spiced up. And this is the last one for this year especially with a white toothers who are more like a family. Well I dint have to worry too much of how to cater to our culture and I am very happy about it.
  2. I have baked many biscuits but this one was some thing different. The one thing that led me to this was the feel to get warmer during this season and ofcourse the combination of ginger and butter. It is a good try with golden syrup which is sweet but with the warmth of ginger. I have taken this recipe after a lot of search which I successfully got the outcome where I wouldnt regret.
  3. Heres hoping to round off this season with this recipe.
  4. In a microwaveable bowl, gently heat the sugar, butter and golden syrup until melted. Set aside to cool once melted.
  5. Whisk the eggs together and then pour them into the  mix and continue whisking
  6. Add the flour and spices over the above mix and gently stir in.
  7. Heat the milk until warm in the microwave (about 1 minute)
  8. Whisk the bicarbonate (baking soda) into the warm milk. You will see it bubble and activate.
  9. Whisk the milk straight into the first mix until well combined.
  10. Butter your crock pot (or rice cooker) and pour in the batter.
  11. In a bowl heat the butter, water and brown sugar in a bowl until the butter melts and the sugar dissolves.
  12. Gently pour it on top of the gingerbread mix.
  13. Place on the lid and set your crockpot or rice cooker to HIGH and cook for 2 hours
  14. While baking you will notice the pudding cakes rises up a lot and the liquid will bake into the cake.
  15. After the 2 hours remove the pot from the body of the crock pot and set aside to cool down and let it set. It will continue cooking out of the crock pot.
  16. Serve warm with vanilla ice cream and Caramel sauce.

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