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Before you jump to Whole-wheat Banana walnut cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Making the decision to eat healthily has marvelous benefits and is becoming a more popular way of life. Poor diet is a leading factor in illnesses such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get us to lead a healthier way of living and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically think that healthy diets require a great deal of work and will significantly alter how they live and eat. It is possible, though, to make a few minor changes that can start to make a positive impact to our daily eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food as you most likely choose many items out of habit. For example, did you ever think to check how much sugar and salt are in your preferred cereal? One heart-healthy option that can give you a good start to your day is oatmeal. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.
Hence, it should be quite obvious that it’s not hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to whole-wheat banana walnut cake recipe. You can have whole-wheat banana walnut cake using 8 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Whole-wheat Banana walnut cake:
- Use 2 ripe bananas
- Provide 3/4 cup powered sugar
- Get 1 and half cup whole-wheat flour
- You need Half cup butter
- Provide 1 tsp baking powder
- Use 1 tsp baking soda
- You need 1/4 cup walnuts
- Prepare 1 tsp vanilla essence
Steps to make Whole-wheat Banana walnut cake:
- First take butter and powdered sugar. Beat it well until it becomes soft and fluffy.
- Take ripe banana and cut into small pieces. Take a grinder and grind it well. Make a puree. Now add banana puree to the butter sugar mix.
- Now add whole wheat flour,baking powder and baking soda. Mix it well then add milk and vanilla essence. Mix it well. Batter is ready. Take a cake Tin grease it well. Pour it in gresed tin. Now sprinkle walnut on batter.
- Keep this tin into preheated oven at 180 degree for about 30 minutes. Whole wheat banana cake is ready.
Faster No Knead Bread - So Easy ANYONE can make. Mix all dry ingredients flours, soda and cardamom powder in a bowl. Mash or blend bananas into smooth paste. Beat egg whites and mix it well with mashed banana, sugar, oil in a separate bowl. Mix the contents of dry ingredients bowl into wet ingredients bowl and gently fold (mix) until everything is properly mixed WHOLE WHEAT BANANA WALNUT CAKE Banana walnut cake is my favorite.
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