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Before you jump to Whole Wheat Banana Walnut Cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons for doing this. The overall economy is affected by the number of men and women who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. People typically assume that healthy diets demand a great deal of work and will significantly alter how they live and eat. Contrary to that information, individuals can alter their eating habits for the better by implementing some simple changes.
You can get results without having to remove foods from your diet or make huge changes at once. It’s not a bad idea if you want to make big changes, but the most vital thing is to step by step switch to making healthier eating selections. Sooner or later, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for some time. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate previously.
Therefore, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to whole wheat banana walnut cake recipe. You can have whole wheat banana walnut cake using 11 ingredients and 6 steps. Here is how you do it.
The ingredients needed to prepare Whole Wheat Banana Walnut Cake:
- Provide 1 Cup wheat flour
- Take 3 Over ripe bananas
- Prepare 1/2 cup walnuts
- Provide 1/2 cup oil
- Provide 3/4 cup powdered sugar or depending on the sweetness of bananas
- Take 1 tsp baking powder
- Use 1/2 tsp baking soda
- Provide 1 tsp vanilla essence
- You need 1 pinch salt
- Take 1/2 tsp cinnamon powder
- Use 1/2 cup milk
Steps to make Whole Wheat Banana Walnut Cake:
- First roughly mash the bananas,add sugar,oil and vanilla essence and blend it all.
- Now sieve all the dry flours and add gradually in to the banana puree.And fold it gently.
- Now add crushed walnuts and fold it well.If the batter looks little thick, you can add milk it to make soft consistency.
- Now pour the batter in a cake tin which is greased and butter paper inside.And put some walnut on the top of the batter.Tap the tin twice.
- Now bake the cake in a wok which is pre heated and cook it for 35 to 40 minutes at low flame.Or bake it for 40 minutes at 180 degree celsius in a preheated oven.Further allow the cake to cool completely before demould it.
- Now later cut the slices and serve.Our yummilicious soft spongy whole wheat flour banana walnut cake is ready to serve.Enjoy 🥰😍👏
Mix all dry ingredients flours, soda and cardamom powder in a bowl. Mash or blend bananas into smooth paste. Beat egg whites and mix it well with mashed banana, sugar, oil in a separate bowl. Mix the contents of dry ingredients bowl into wet ingredients bowl and gently fold (mix) until everything is properly mixed Baking banana cake Gently tap and shake the pan. Place the pan in the center rack if using a regular oven or otg.
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