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Vanila walnut cake
Vanila walnut cake

Before you jump to Vanila walnut cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for doing this. The overall economy is impacted by the number of men and women who suffer from diseases such as hypertension, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a more healthy way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. Most people typically think that healthy diets call for a lot of work and will significantly change the way they live and eat. It is possible, though, to make a few minor changes that can start to make a good impact on our day-to-day eating habits.

One way to address this to begin seeing some results is to understand that you do not have to alter everything immediately or that you have to entirely get rid of certain foods from your diet. Even more important than totally altering your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will probably discover that you will eat more and more healthy food as your taste buds become accustomed to the change. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

To sum up, it is not difficult to begin making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to vanila walnut cake recipe. To cook vanila walnut cake you only need 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Vanila walnut cake:
  1. Prepare 1 1/4 cup wheat flour
  2. Provide 3/4 cup sugar powder
  3. Get 1/2 cup curd
  4. You need 1/3 cup oil
  5. You need 1/3 cup chopped walnuts
  6. Provide 1 tsp vanilla essence
  7. Prepare 1 1/4 tsp baking powder
  8. Prepare 1/2 tsp baking soda
  9. Provide 1/2 cup buttermilk (milk + 1 tbsp lemon juice)
Steps to make Vanila walnut cake:
  1. Beat the curd and sugar powder in a bowl. Add baking powder and baking soda to it.leave for 5 minutes. It will froth. Preheat oven to 180 °
  2. Seive the flour 2 to 3 times from a height to incorporate air
  3. Add the oil and vanilla essence to the curd mixture.mix
  4. Now add the flour and buttermilk alternatively to the curd mixture. Gentlyix with spatula.
  5. Mix some chopped walnuts in the cake mixture. Dust remaining walnut peices in flour and keep aside
  6. Grease and dust a 9 inch cake pan.spread parchment paper. pour the batter.now spread the flour dusted walnuts.
  7. Bake at 170 ° for 30 to 35 minutes. Check for doneness with a skewer in the last few minutes. Let it cool completly on a cooling rack.then slice and cut.And a delicious healthy walnut vanilla cake is all ready to devour.

Transfer the walnut halves to a silicon sheet and leave to set. Put mix into a cake tin, I personally used a deep cake tin but a Sponge or Loaf tin should do fine. Butter the tin to make sure the cake comes out smoothly. Place some walnuts on top and make sure it's even. Cream butter, shortening and granulated sugar.

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