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Broccoli stem with wasabi mayo                 "Don't throw away 1"
Broccoli stem with wasabi mayo                 "Don't throw away 1"

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We hope you got insight from reading it, now let’s go back to broccoli stem with wasabi mayo                 "don't throw away 1" recipe. You can cook broccoli stem with wasabi mayo                 "don't throw away 1" using 3 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Broccoli stem with wasabi mayo                 "Don't throw away 1":
  1. Use Broccoli stem from one broccoli
  2. Provide 1-2 T.spoons Mayonnaise
  3. You need 1-2 t.spoons Wasabi (as hot as you like!)
Instructions to make Broccoli stem with wasabi mayo                 "Don't throw away 1":
  1. Cut the stem into big chunks.
  2. Boil for a few minutes.
  3. Transfer to a bowl of cold water. Drain.
  4. Mix with mayonnaise and wasabi

The condiment is prepared using the stems, with the help of a traditional tool made of sharkskin to grate them. Homemade using prime chuck steak topped with cheese. Served on a joastedbrioche bun with lettuce. Because it is near always over cooked. Try; Glass lid on pan,half inch water, cut broccoli so that stems are submerged and florets above water.

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