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Before you jump to Walnut Halwa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons for doing this. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, most people assume that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. It is possible, however, to make some simple changes that can start to make a difference to our day-to-day eating habits.
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Obviously, it’s not at all difficult to begin incorporating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to walnut halwa recipe. You can have walnut halwa using 7 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Walnut Halwa:
- Provide 250 gms walnut
- Take 1 packet milk powder
- You need 3/4 cup sakkar/sugar
- Get 1/2 cup mawa
- Use 1 tsp elachi(cardamom) powder
- You need 1 cup milk
- Get 3/4 cup Desi ghee
Steps to make Walnut Halwa:
- First make powder of walnut & keep 4-5 for chopped walnut. Heat ghee in a pan add deshi ghee put walnut powder, stir it, add milk powder, mawa. Stir continuously
- Add sakkar and chopped walnuts. Mix well. Add milk,elachi powder. Cover the pan. Until dry milk.
- Open the cover stir continuously till ghee separate from the halwa. Turn off gas. Serve hot.
Walnut halwa - absolutely tasty and also quite nutritious. This recipe is from FoodFood TV channel & has featured on Sanjeev Kapoor Kitchen. Main Ingredients : Walnut kernels (अखरोट की गिरि), Ghee (घी) Walnut Halwa is prepared with very few ingredients. Walnut, Milk and sugar are the main ingredients in this recipe. Grind walnut into a coarse powder.
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