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We hope you got benefit from reading it, now let’s go back to paan geleto recipe. To cook paan geleto you need 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to prepare Paan geleto:
- Prepare 5-6 paan leaves/ betal leaves
- Use 2 tbsp gulakand
- Use 1 tbsp souf
- You need 1/2 tsp eailchi powder
- You need 4 tbsp condence milk
- Provide as required Fresh cream (malai)
- Take 250 ml milk
- Take as required cherries for garnishing
- You need 2 tbsp glucose syrup
Steps to make Paan geleto:
- In a blender, jar add chopped pan leaves Gulkand saunf, elaichi, little milk and blend it make a nice paste.
- 1 bowl add fresh cream, condensed milk and, glucose syrup with the help of hand beater beat around 15 mints add pan paste. Add in the glass, garnish with cherry and cherry pulp.
- Serve chilli.
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