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Before you jump to Walnut Burfi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
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We hope you got insight from reading it, now let’s go back to walnut burfi recipe. You can cook walnut burfi using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Walnut Burfi:
- You need 125 gms Walnut
- Provide 1/2 cup Milk powder
- You need 1/2 cup Sugar
- Use 3/4 cup Fresh milk
- You need 4 tbsp Ghee
- Use 2 tsp Elaichi powder
Steps to make Walnut Burfi:
- Take walnuts grind it into powder. Take ghee in a kadai roast this walnut powder for 3 mins.
- Then add milk powder add sugar and milk. Now you just have to mix it continously so that it doesn't get burnt by sticking.
- Gradually it will turn semisolid then frothy then starts taking shape and stops sticking to the vessel.it will take 25 min.
- Transfer it into a greased mould or a box for the desired shape you want Sprinkle some crushed walnut and let it cool. After it sets down cut into pieces square or as you like.
Burfi is a popular Indian sweet made with either nuts, flour or milk. Badam burfi and kaju barfi are the popular versions of Indian burfi. Walnut burfi is another variation just that walnuts are used here. Walnut Burfi Recipe without milk is a yummy sweet recipe with walnuts as main ingredient. Walnuts are cooked along with sugar, ghee and cardamom until they are fudgy.
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