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Garlic Rice
Garlic Rice

Before you jump to Garlic Rice recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons for doing this. There are a number of illnesses associated with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. Wherever you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most people typically think that healthy diets call for much work and will significantly change the way they live and eat. It is possible, however, to make a few minor changes that can start to make a good impact on our everyday eating habits.

You can make similar alterations with the oils that you use for cooking. Olive oil, for instance, contain monounsaturated fats which are essentially good fats that battle the effects of bad cholesterol. Olive oil is also a rich source of Vitamin E which has many benefits and is also good for your skin. Although you may already eat a great deal of fruits and veggies, you might want to consider how fresh they are. If at all possible, try to buy organic produce that has not been sprayed with poisonous chemical substances. If you can locate a good local supplier of fresh fruit and leafy greens, you can also ingest foods that have not lost their nutrients because of storage or not being harvested at the right time.

Hence, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to garlic rice recipe. You can cook garlic rice using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Garlic Rice:
  1. Provide 350 grams Cooked white rice
  2. Get 2 clove Garlic
  3. Provide 2 tbsp Butter (or beef tallow)
  4. Use 1 dash Krazy Salt
  5. Get 1 dash Black pepper
  6. Get 1 Parsley, watercress or shiso leaves
  7. Use 2 tsp Soy sauce
Steps to make Garlic Rice:
  1. Mince the garlic and the parsley, watercress, or shiso! If you can, use fresh herbs! Put the butter and the garlic into the frying pan.
  2. Both the butter and the garlic burn easily, so be careful! Once the garlic becomes fragrant, add the rice.
  3. Stir it up!
  4. Today I used dried parsley. It tastes best if you use a lot! Season with Krazy Salt (regular salt is also fine) and pepper. Add the soy sauce for fragrance.
  5. Whoops. I ate all of it by myself.

Stir well and bring to a boil UNCOVERED over medium high heat. DIRECTIONS Put the oil in a skillet and saute the onions& garlic until golden. Submit a Recipe Correction For Extra-Garlicky Rice, Make Garlic-Infused Butter and Crunchy Garlic Chips Melt a generous knob of butter (hey, butter is the star here, so no skimping!) in a saucepan and add thinly sliced garlic. As it bubbles and foams, the garlic infuses the butter with its flavor. How to make garlic rice method: Cook rice and separate the grains.

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