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Banana Walnut Cake
Banana Walnut Cake

Before you jump to Banana Walnut Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is now a good deal more popular than before and rightfully so. The overall economy is affected by the number of individuals who are dealing with health conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to lead a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people believe that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. It is possible, though, to make a few simple changes that can start to make a good impact on our everyday eating habits.

Initially, you will need to be extremely careful when food shopping that you don’t automatically put things in your cart that you no longer wish to eat. For example, most likely you have never checked the box of your favorite cereal to see its sugar content. One heart-healthy alternative that can give you a healthy start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy eating plan.

Thus, it should be quite obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to banana walnut cake recipe. To cook banana walnut cake you only need 14 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Banana Walnut Cake:
  1. You need 1 cup whole wheat flour
  2. Use 1 tsp baking powder
  3. Provide 1/2 tsp baking soda
  4. Get 1/2 tsp cinnamon powder
  5. Provide 1/4th tsp Salt
  6. Prepare 1/4th cup Thick yogurt
  7. Use 1/4th cup vegetable oil
  8. Get 1/2 cup brown sugar
  9. Provide 2 tbsp granular white sugar
  10. Get 3 over ripe bananas
  11. You need 1 tsp vanilla extract
  12. Prepare 1/4th cup warm milk
  13. Use 1/4th cup Chopped walnuts
  14. Use As required Parchment paper to line the baking tin
Steps to make Banana Walnut Cake:
  1. Sieve whole wheat flour 6 times, then add baking powder, baking soda and cinnamon powder and again sieve it for 2 more times and keep aside.
  2. Mash the ripe bananas with a fork, add vanilla extract and keep aside.
  3. In another mixing bowl take both the sugars, yogurt and vegetable oil mix it with a whisk, then add mashed bananas to it and again mix well.
  4. Now add the flour to the vet ingredients and fold in everything nicely, then add warm milk and walnuts and mix the batter well.
  5. Pour the batter in a lined baking tin and bake it in a preheated oven over 170°c for 40-45 minutes. After 40 minutes check the cake by inserting a toothpick, if it comes out clean remove the cake from the oven and cool it over a wire rack for 30 minutes before unmoulding. Cool the cake for 2-3 hours before slicing it.

Add eggs, bananas, flour, bicarbonate of soda, salt, nuts and vanilla extract. Mix thoroughly and pour mixture into the prepared pan. Then in a separate bowl mash the bananas to a pulp with a large fork and briefly whisk them into the cake mixture. Now fold in the chopped walnuts and orange and lemon zests. Spoon the cake mixture into the prepared tin, level it off on top with the back of the spoon and sprinkle with the demerara sugar.

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