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Water melon halwa
Water melon halwa

Before you jump to Water melon halwa recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are these days being given more publicity than ever before and there are a number of reasons for doing this. The overall economy is impacted by the number of men and women who are suffering from health conditions such as high blood pressure, which is directly linked to poor eating habits. No matter where you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. People typically believe that healthy diets require much work and will significantly alter how they live and eat. It is possible, however, to make some simple changes that can start to make a difference to our daily eating habits.

The first change to make is to pay more attention to what you buy when you go to the grocery as it is likely that you tend to pick up many of the things without thinking. For example, most probably you have never checked the box of your favorite cereal to see its sugar content. Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy eating plan.

Obviously, it’s not at all hard to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to water melon halwa recipe. You can cook water melon halwa using 5 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Water melon halwa:
  1. Use 1/2 Medium size water Melon
  2. Take 2 spoon corn flour
  3. Take 5 spoon ghee
  4. Use Almond (Optional)
  5. Use 1 bowl sugar
Instructions to make Water melon halwa:
  1. Take 1/2 of a ๐Ÿ‰
  2. Cut it into pieces blend it in a blender
  3. Take the mixture and pour it in a bowl add 2spoon corn flour
  4. Put it on a pan on medium flame on gas add 2spoon ghee it is heated in 2mins pour the mixture in the pan
  5. Add sugar Stir it continously for 15mins try not to make any lumps in it switch off the gas let it cool
  6. Decorate it with your own choice serve it in a bowl
  7. Your delicious water melon halwa is ready to eat enjoy

Then again peel another layer just beneath the green layer. Roughly chop the rind and add it to a grinder and make into a paste without using any water. Heat a pan and melt ghee. "Watermelon ka halwa that is tarbooj halwa is made using the rind of the watermelon. The white portion of the melon is nutritious but lacks taste so we often discard it," he wrote alongside a. Watermelon Halwa is a variant of Bombay Halwa/ Karachi Halwa but is without any artificial colours.

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