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gingerbread cookies
gingerbread cookies

Before you jump to gingerbread cookies recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Drink water, not alternative drinks. Having a soda or a cup of coffee every now and then isn’t a bad idea. It is, however, a bad idea to exclusively drink soda or coffee. Drinking water instead of other forms of drinks is a good way to aid your body in its health and hydration. Doing this helps you cut hundreds of calories out of your diet without your having to suffer through a bunch of gross diet food. Water is ordinarily one of the keys to really losing weight and becoming really healthy.

There are many things you can go after to become healthy. An costly gym membership and very hard to stick to diets are not the only way to do it. It is the little things you choose day after day that really help you with weight loss and getting healthy. Being smart about the selections you make each day is a start. Trying to get in as much physical activity as possible is another. Remember: being healthy and balanced isn’t just about slimming down. You need your body to be strong too.

We hope you got insight from reading it, now let’s go back to gingerbread cookies recipe. To cook gingerbread cookies you need 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make gingerbread cookies:
  1. You need 1 cup butter
  2. Prepare 1 1/2 cup sugar
  3. You need 1 egg
  4. Take 2 tbsp dark corn syrup
  5. You need 1 tbsp molasses
  6. Provide 3 cup flour
  7. Get 1 1/2 tsp orange zest
  8. Get 2 tsp baking soda
  9. You need 2 tsp ground cinnamon
  10. Prepare 1 tsp ground ginger
  11. Provide 1/2 tsp salt
  12. Use 1/2 ground cloves
Instructions to make gingerbread cookies:
  1. preheat oven 375
  2. with an electric mixer, beat sugar and butter. then add egg, syrup, and molasses.
  3. in a seperate bowl, whisk together flour, soda and spices
  4. fridgerate dough for an hour. roll dough out and cut with cookie cutters
  5. cook cookies 8 to 10 minutes.

While there is quite a bit of prep work involved in making. If you're adding any candies, place these on while the frosting is still wet. Make sure to chill the dough for these The cookies can be prepared up to one week ahead, stored in an airtight container at room. Gingerbread cookies are a must for the holidays, from gingerbread Gingerbread Cookie Mix layered in a one quart canning jar. This is my very favorite gingerbread cookie recipe.

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