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Before you jump to Wasabi Chicken Strips recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons why this is so. Poor diet is a contributing factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Although we’re always being encouraged to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that lots of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can alter their eating habits for the better by carrying out a few small changes.
Initially, you should be extremely careful when food shopping that you don’t automatically put things in your basket that you no longer want to eat. As an example, if you have a bowl of cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? Having a bowl of oatmeal will provide you with the energy to face the day while protecting your heart simultaneously. Add fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy diet.
Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to wasabi chicken strips recipe. You can cook wasabi chicken strips using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Wasabi Chicken Strips:
- You need 3 pounds skinless chicken breast, cut into strips
- Provide Wasabi Mayo
- Take 1.5 cups Italian bread crumbs
Instructions to make Wasabi Chicken Strips:
- Pre heat oven to 400 degrees - Spray cooking rack with nonstick spray
- Brush Wasabi mayo on both sides of the chicken strips
- Dip the chicken strips in bread combs, coating each side. Shake off excess
- Place strips in rack and place in oven
- Turn over strips at 10 minutes, then cook additional 10 minutes -
Roll each finger in the wasabi mixture to coat. Heat remaining oil in skillet on medium-high heat. Wasabi Marinated Chicken Strips "This chicken has a wonderful authentic, pleasant taste. I hope you will love it." Catherine. Take the chicken tenders and dip first in the liquid mixture then in the bread crumb mixture, shaking off excess, then laying in a single layer on the greased baking sheet.
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