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Before you jump to Wasabi fried calamari recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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Evidently, it’s not at all difficult to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to wasabi fried calamari recipe. You can cook wasabi fried calamari using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wasabi fried calamari:
- Provide 4 medium squid (cleaned)
- You need 5 tsp wasabi powder
- Provide 6 tbsp all-purpose flour
- Get 1 large egg
- You need vegetable oil for frying
Steps to make Wasabi fried calamari:
- Put the wasabi in a plastic bag. Cut the squid and then put it in the bag with the wasabi and shake.
- Beat egg with a generous pinch of salt. Heat the oil in a deep pan/wok.
- One by one coat the squid withegg and then the flour and put on thenpan.
- Take the squid out of the pan after around 1 minute a half or until they are golden brown.
BUT this time round we decided to pair it with one of our FAVOURITE BEER FOODS - Calamari! Other than the usual salt and pepper, we added five spice powder to the batter which imparts a more sophisticated flavour to the dish. Steamed Soy Bean w/ hint of salt. Fried Shrimp Dumplings w/ teriyaki sauce. For the mayonnaise, mix all the ingredients together and set aside.
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