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Chicken Breast with Wasabi Mayonnaise
Chicken Breast with Wasabi Mayonnaise

Before you jump to Chicken Breast with Wasabi Mayonnaise recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Healthy eating is nowadays a great deal more popular than in the past and rightfully so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, however, simply making some minor changes can positively affect everyday eating habits.

Initially, you should be extremely careful when you are shopping for food that you don’t unthinkingly put things in your cart that you no longer wish to eat. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? One wholesome substitute that can give you a good start to your day is oatmeal. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one simple change to your diet has been achieved.

Hence, it should be quite obvious that it’s not at all difficult to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to chicken breast with wasabi mayonnaise recipe. You can cook chicken breast with wasabi mayonnaise using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Chicken Breast with Wasabi Mayonnaise:
  1. Use 1 large Chicken breast meat
  2. Provide 1 heaping tablespoon Cooking sake
  3. Use 1 Salt
  4. Use 1 Pepper
  5. Get 1 heaping tablespoon Katakuriko
  6. Take 1 heaping tablespoon Olive oil (Vegetable oil is also okay)
  7. Take 1 heaping tablespoon Mayonnaise
  8. Get 1 tbsp Dashi soy sauce (soy sauce premixed with dashi)
  9. Get 1 and 1/2 teaspoons Grated wasabi
Instructions to make Chicken Breast with Wasabi Mayonnaise:
  1. Cut the chicken diagonally. Add the sake, season with salt and pepper. Don't worry if the sake overflows from the measuring spoon. You can use a generous amount of sake!
  2. Lightly coat the chicken with 1 heaping tablespoon of katakuriko. Pour the oil in a frying pan and fry both sides until brown.
  3. Combine the dashi soy sauce, wasabi and mayonnaise to make a sauce. When the chicken is cooked through, coat with the sauce while chicken is still hot.
  4. Serve it on a plate. It looks pretty if you garnish with a shiso leaf, but it's not necessary. Enjoy while it's warm.
  5. . Serve it on raw vegetables and pour more sauce on the chicken. You can eat a lot of vegetables without a salad dressing. - - https://cookpad.com/us/recipes/150626-wasabi-mayo-chicken-breast-%E2%98%85-with-a-mountain-of-fresh-veggies

I use moist and juicy chicken thighs and marinate them for a couple of hours before cooking them. Drain on paper towel, set aside and keep warm. To make the wasabi mayonnaise, place the mayonnaise, wasabi and sesame oil in a small bowl and mix to combine. Top each schnitzel with wasabi mayonnaise and kecap manis. Wasabi Chicken is an exotic sounding meal that will make you feel that you are in South East Asia, especially if you are able to eat outside with a nice bottle of white wine (or a cold beer) just to ease the forkful of the wasabi chicken down.

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