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Walnut chocolate fudge
Walnut chocolate fudge

Before you jump to Walnut chocolate fudge recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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These more nutritious food choices can be applied to other foods such as your cooking oils. Olive oil is a monounsaturated fat which can help to fight bad cholesterol. Olive oil can also be beneficial for your skin because it is a great source of vitamin E. It might be that you already think that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you buy these. If at all possible, try to buy organic produce that has not been sprayed with toxic chemicals. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier as you will be able to purchase the fruit when it is the freshest and ripest.

Therefore, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to walnut chocolate fudge recipe. You can have walnut chocolate fudge using 5 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to prepare Walnut chocolate fudge:
  1. Prepare 1 cup walnuts
  2. Prepare 3/4 cup condensed milk
  3. You need 1/2 tsp vanilla essance
  4. Get 200 gm milk chocolate
  5. Use 1 tbsp butter
Steps to make Walnut chocolate fudge:
  1. Take chopped chocolate in a pan.
  2. Heat water in a pan on a medium to high flame till the water hot.
  3. Lower the flame and place the pan of chocolate on it. Add condensed milk and butter in it.
  4. As soon as the chocolate begain to melt with heat of hot water. Stir while the chocolate is melting.
  5. Once the chocolate melt switch off the flame.
  6. Add chopped walnuts and vanilla essence. Stir very well.
  7. Then pour the mixture in the pan lined with aluminum foil.
  8. Let the fudge cool at room temperature. After that refrigerate the fudge for 2 to 3 hours.
  9. Tasty walnut fudge is ready.

This fudge is made in the microwave in almost no time at all, and uses sweetened condensed milk, chocolate chips, and butter to make the fudge extra creamy. Put the walnuts in a food processor and. Before the fudge has completely set, you can add rows of different toppings like nuts, toffees or mini chocolate buttons - just scatter them over the surface and gently press into the fudge until they stick. Make sure the fudge is only slightly warm when you do this - if it's too hot the toppings can melt. Combine sugar and evaporated milk in a large, heavy-bottomed pot over medium heat.

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