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Before you jump to Chocolate banana walnut loaf recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. Poor diet is a leading factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. There are more and more campaigns to try to get us to follow a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. A lot of people typically think that healthy diets require much work and will significantly change the way they live and eat. Contrary to that information, people can alter their eating habits for the better by making several simple changes.
You can get results without removing foods from your diet or make substantial changes at once. Even more important than entirely modifying your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will discover that you actually prefer to consume healthy foods after you have eaten that way for a while. As with many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.
As you can see, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to chocolate banana walnut loaf recipe. To make chocolate banana walnut loaf you only need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Chocolate banana walnut loaf:
- Prepare 1 cup all-purpose flour
- Get 2 ripened banana
- Use 1/2 cup milk made
- You need 1/2 sugar
- Take 1/2 cup oil
- You need 1/4 cup fresh curd
- Provide 1/4 cup coco powder
- Use 1/4 cup grated compound chocolate
- Get 1/4 cup walnut
- Take 1 tsp baking soda
- Provide 1/2 tsp baking powder
Instructions to make Chocolate banana walnut loaf:
- Take a bowl mix flour coco powder, baking soda and baking powder sieve it for 2 times keep it aside.
- Take another bowl add sugar and ripened banana mash it add curd, oil and milk made whisk it until it becomes fluffy.
- Grease the cake mould with ghee or butter, preheat the oven for 10 min. At 180 degree.
- Now add flour mixture to sugar and banana mixture whisk it properly cake batter is ready.
- Pour it into cake mould bake it for 30 min. At 180 degree.
Mash the bananas until smooth in a large bowl or jug. Add the whole egg and the two yolks, the milk and the oil. Tip the toasted walnuts onto a board, then quickly run a knife through them, leaving some halved and others fairly fine so you get a good range of textures. Add the mashed bananas and chopped walnuts to the bowl, then sift in the flour, baking powder, bicarbonate of soda, cinnamon and a pinch of sea salt. Use a fork to mash the peeled banana in a mixing bowl.
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